SFI40219 Certificate IV in Seafood Post Harvest Operations (SFI40219)Current(TGA Status)
15 units (3 Core Unit | 12 Elective Unit Group A)
Packaging Rules
To achieve this qualification, competency must be demonstrated in:
15 units of competency:
3 core units, plus
12 elective units.
Elective units must ensure the integrity of the qualification’s Australian Qualifications Framework (AQF) alignment and contribute to a valid, industry-supported vocational outcome. The electives are to be chosen as follows:
at least 8 from the electives listed below from Group A or B, with at least 4 listed in Group A
up to 4 from the electives listed below from Group A or B, or from any currently endorsed Training Package or accredited course.
Pre-Order
TAS
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TAS
To support your compliance obligations, we provide a comprehensive pre-validation report designed to save you time, effort and costly rework.
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LLND Kit
LLND Kit includes:
Language, Literacy, Numeracy & Digital (LLND) Assessment Tool
LLND Pre-Training Review
LLND Support Plan Template
LLND Trainer Guide
LLND Student Workbook
$1,350 $405
Core Unit
Unit
Learning & Assessment KitL&A Pack includes:
Trainer Assessment Pack
Unit Assessment Pack
Assessment Instruction Pack
Observation Checklist
Unit Mapping Document
Additional documents where required for assessment
Learner Guides
Self-Study Guide (Answer Key and Student Copy)
Session Plan
Presentation Slides
Class Activity Book (Assessor Copy and Student Copy)
Work Placement Instruction Pack (if required)
Work Placement Observation Booklet (if required)
We also provide separate learner resources and Assessment resources.
